Peru
₪50 – ₪200
Growing region: Satipo, Peru.
Process: Fully washed.
Roast: Dark.
Flavor notes: Dark berries.
Recommended grind: Espresso (3) or Moka (4).
Our Peru comes from Satipo, in the central jungle region of Peru, on the eastern slopes of the Andes. The beans are fully washed for a clean cup and roasted dark to bring out deep notes of dark berries over a heavy, rounded body.
A great choice for espresso, the moka pot and milk drinks.