El Salvador
₪50 – ₪200
Growing region: Santa Rita, El Salvador.
Process: Fully washed.
Roast: Dark.
Flavor notes: Maple, fruity.
Recommended grind: Espresso (3) or Moka (4).
A sweet, comforting coffee from El Salvador. The dark roast brings a maple-like sweetness, and the fully washed process keeps a clean, fruity finish.
Excellent as espresso and in milk drinks, and just as good in the moka pot.