Decaf
₪50
Growing region: Colombia.
Process: Swiss Water decaf.
Roast: Medium.
Flavor notes: Chocolatey, nutty.
Recommended grind: Espresso (3), Moka (4) or Filter (6).
A Colombian coffee decaffeinated with the Swiss Water process, which uses only water and no chemicals. The coffee keeps its flavour, with almost none of the caffeine.
Medium roasted, chocolatey and nutty with a pleasant body. Just right for an afternoon or evening cup, as espresso, in the moka pot or as filter.